Photo by Sergio Arteaga on Unsplash

The Evolution of Value in Dining Experiences

In recent years, the definition of value in the restaurant industry has undergone a significant transformation. While pricing strategies have traditionally been the primary focus for attracting customers, there is a noticeable shift towards emphasizing other elements such as food quality, customer service, and overall experience. According to industry experts, the concept of value now encompasses a holistic approach that goes beyond affordability.