Dave's Hot Chicken Franchisee Files Chapter 11
TIG Reaper LLC, a multi-unit Dave's Hot Chicken franchisee, filed Chapter 11 amid a bitter dispute with lender Bank Midwest over alleged defaults.
Read moreTIG Reaper LLC, a multi-unit Dave's Hot Chicken franchisee, filed Chapter 11 amid a bitter dispute with lender Bank Midwest over alleged defaults.
Read moreTIG Reaper LLC, a multi-unit Dave's Hot Chicken franchisee, filed Chapter 11 amid a bitter dispute with lender Bank Midwest over alleged defaults.
Sep 28, 2026
McDonald's ArchIQ platform blends voice AI, automation, and predictive data to reshape drive-thrus and kitchens. Here's how it works and what's next.
Sep 28, 2026
The full-service concept, which posted 10% growth in same-store sales during fiscal Q1 2027, plans to open 13 new stores during the ongoing fiscal year.
Sep 28, 2026
Learn how average inventory is calculated and use inventory data to identify purchasing trends, manage stock levels, and reduce waste.
Sep 25, 2026
Understand employee scheduling principles for restaurants, including workforce planning, shift assignments, availability management, compliance considerations, and scheduling technology.
Sep 25, 2026
Starbucks is closing 250 North America stores even as sales climb, revealing a strategic push to trim weak locations and fund renovations.
Sep 25, 2026
A restaurant chart of accounts separates sales, costs, and labor, uses logical numbering, and stays maintained, producing clearer financial reports.
Sep 23, 2026
This restaurant inventory count checklist helps owners track food, beverages, packaging, and supplies, cutting waste, controlling costs, improving purchasing decisions.
Sep 23, 2026
Dave Shula rejoins Shula's Restaurant Group as president, leading growth into Palm Beach Gardens and a 2027 Thomasville, Georgia expansion.
Sep 23, 2026
McDonald's commits $8.5 billion through 2036 to modernize restaurants, boost cash flow by $100,000 per store, and grow chicken and beverage sales.
Sep 23, 2026
WKS Restaurant Group promotes Jay Spongberg to president and COO after he helped grow the company from 65 to 382 restaurants over 16 years.
Sep 23, 2026
Smokey Mo's BBQ names Von Dawson, a Dine Brands veteran, as VP of Franchise Development to lead its Texas expansion strategy.
Sep 23, 2026
Unlock Exclusive Access To Webinars, Events, And The Latest News For Free!