Latest Posts

Chipotle tests two cobot systems in California to boost throughput while preserving hospitality, backed by the Cultivate Next fund and a plan toward 7,000 restaurants.

Photo by Priscilla Du Preez 🇨🇦 on Unsplash

Whataburger reshapes leadership with a new CSCO and a refreshed CEO, signaling scale and hospitality as it expands to new markets.

Photo by Shawn on Unsplash

Fox Restaurant Concepts opens Doughbird in Dallas's Inwood Village, marking the brand's Texas debut and a broader all-day dining strategy.

Photo by Nick Hillier on Unsplash

A refined portrait of Candace Nelson's shift from Sprinkles' cupcakes to Pizzana's pizza, illustrating how focused craft and scalable systems redefine brands.

Photo by Johan Mouchet on Unsplash

Private equity-guided rescue reshapes TGI Fridays UK, preserving thousands of jobs while prompting questions on leadership and communication.

Photo by Roman Denisenko on Unsplash

Starbucks enlists Brian Niccol to accelerate speed, value, and experiential service, drawing on Chipotle playbooks to restore momentum.

Photo by P. L. on Unsplash

Dine Brands recalibrates with value-focused promotions and pricing discipline as Applebee’s and IHOP face a softer consumer backdrop in 2024.

Photo by MÁRIO ROCHA on Unsplash

Georgia-born Knuckies Hoagies expands through Walmart stores across six states via a franchise-led plan, signaling rapid, market-ready growth.

Photo by Peter Bond on Unsplash

Denny’s relaunches a tiered value menu with a new $10 category and cloud POS upgrades, aiming to boost traffic and loyalty amid inflation-driven competition.

Photo by Jason Leung on Unsplash

Darden completes an all-cash $605 million acquisition of Chuy's, signaling a strategic push into Tex-Mex within a growing multi-brand platform.