The
Chomp!
Show
Real restaurant stories. Real operational insights. Real growth strategies from industry leaders.
The Chomp Show
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Why Rusty Taco's President Watches Traffic, Not Sales
Inside Marugame Udon's Open Kitchen
Verizon Salesman to Running 8 Broken Yolk Cafes: How Did He Do It?
How Pepper Lunch Gets a Sizzling Plate Out in 90 Seconds
How The Original American Steakhouse Survived 60 Years | Black Angus
How Steve Kim Built The Cut From a Food Truck | CHOMP
The Restaurant Pulse
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$201.5M for Restaurants? Olo, Arby's, Five Guys & Freddy's Make Big Moves
9:20 | 13 views
5 Restaurant Industry Headlines You Need to Know | October 2026
8:31 | 62 views
Who’s Up? Who’s Down? CAVA, Starbucks, Wendy’s & Fat Brands Shake Up Restaurants
6:15 | 151 views
Restaurant Industry News: McDonald's, Taco Bell, Chick-fil-A, CAVA & Popeyes
5:20 | 180 views
We Went Inside Starbird—Now We Know Why Everyone’s Talking
16:10 | 43.7K views
How to Set SMART Restaurant Goals for 2026 (Owners & Managers)
4:23 | 180 views
The Restaurant Tips
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5 Restaurant Inventory Mistakes Killing Your Food Cost
4:08 | 57 views
The Scheduling Mistakes That Burn Out Your Best Employees
4:26 | 30 views
5 Employee Habits Driving Up Your Restaurant Labor Cost
4:07 | 64 views
The Hidden Labor Laws Costing Restaurants Thousands (Most Don’t Know This)
4:36 | 591 views
The Hidden Scams Targeting Restaurants Right Now
5:19 | 1.1K views
How to Set SMART Restaurant Goals for 2026 (Owners & Managers)
4:23 | 180 views
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