News

Explore the history and implications of E. coli outbreaks in the food industry, focusing on recent cases like McDonald's.

Explore the recent developments at McDonald's, from a CDC investigation to Senators' inquiry into pricing decisions, shaping the fast-food giant's narrative.

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Explore the closure of Shari’s Café & Pies in Oregon due to financial challenges, dwindling locations, and the impact on the restaurant industry.

Explore how activist investors are reshaping the future of Red Robin Gourmet Burgers and the challenges faced by the casual-dining chain.

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Stay up-to-date with the latest news in the restaurant industry, including Chick-fil-A's plans for expansion in Asia, Domino's executive promotion, restaurant sales trends, challenges in fast-food traffic, and the rise of robot-managed restaurants in Walmart stores.

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Learn about Matt Dowling, the new CEO of Togo's Sandwiches, and his plans for driving business growth, strategy, and success.

Discover the recent leadership developments at Fuzzy’s Taco Shop with Patrick Kirk as the President and Marshall Claycamp as the Chief Operations Officer. Explore their backgrounds, roles, and the future of the fast-casual chain.

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Explore the allegations against Restaurant Brands International for supposedly pressuring Carrols Restaurant Group into an underpriced transaction and the ensuing civil lawsuit filed by a pension fund.

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Explore the departure of Scott Catlett, the former Chief Legal and Franchise Officer at Yum Brands, and the appointment of Erika Burkhardt as the new Chief Legal Officer. Learn about the transition and its implications.

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Explore the details of Darden Restaurants' recent acquisition of Chuy's Holdings Inc. for $605 million and its impact on the restaurant industry.