operations

Photo by Jez Timms on Unsplash

Explore how Dine Brands leveraged dual-branded restaurant models to boost sales and franchise development, featuring a detailed analysis of their successful strategies and future plans.

Explore how retail experience and leadership transitions are shaping operational efficiency at Chipotle amidst challenging macroeconomic conditions.

Discover how El Pollo Loco is accelerating growth through new openings and remodeling efforts in 2026 despite economic uncertainties.

Explore how leading restaurants like Shake Shack focus on maintaining high levels of guest service while improving operational efficiency to drive better experiences and customer satisfaction.

Explore how Starbucks is leveraging its employees to drive a successful turnaround, focusing on customer experience and operational improvements.

Photo by Aubrey Odom on Unsplash

Discover the appointment of Jason Cochran as the new Chief Operating Officer of Sweetgreen and the impact of his extensive operational experience in the restaurant industry.

Photo by AllGo - An App For Plus Size People on Unsplash

Discover how Fat Brands navigated through leadership changes, franchising strategies, and declining same-store sales in recent years.

Photo by Tanushree Rao on Unsplash

Explore how Chili's operational improvements have led to increased sales and efficiency in the restaurant industry. Learn about the impact of the new kitchen display system and TurboChef ovens.

Photo by Sergio Arteaga on Unsplash

Explore expert advice on how restaurants can overcome challenges posed by tariffs and manage supply costs effectively.

Discover how Chipotle is transforming its in-restaurant hospitality to enhance customer experience and maintain its value proposition despite economic challenges.