Secrets of Success: A Franchisee's Journey with L&L Hawaiian Barbecue

Explore the keys to success and creativity in the restaurant industry through the lens of a multi-concept franchisee with L&L Hawaiian Barbecue. Discover how flexibility with menus and strategic expansion contribute to business growth.

Published

person in white shirt grilling meat

Photo by Andrew Itaga on Unsplash

Finding Success in Strategic Locations

One of the key aspects highlighted by Ron Chadwick in his successful journey as a franchisee is the importance of choosing strategic locations for restaurants. Chadwick emphasizes the significance of thorough research before establishing a new restaurant, focusing on factors like the local demographics, foot traffic, and mealtime demands. By understanding the community and its dining preferences, franchisees can ensure a higher chance of success.

logo

Want to read more?

Create a free account or login for unlimited access to the latest articles

Our members get unlimited access to articles, exclusive videos, resources and much more

Become a member of the Restaurant Association!

Unlock exclusive access to webinars, events, and the latest news for FREE!

Sign up