Operations

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Explore how restaurants are adapting to consumer caution by focusing on value deals to maintain traffic in an uncertain economy. Learn about the impact of value promotions and the evolving strategies in the industry.

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Discover the highs, the lows, and everything in between of building a successful restaurant business. Learn from experienced restaurant founders and their valuable lessons.

Explore how midweek dining is reshaping the restaurant industry. Discover the reasons behind the shift towards Monday through Wednesday dining and its impact on restaurant operations.

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Explore the impact of restaurant closures in response to the pandemic and changing market dynamics. Learn about strategies for long-term viability and growth in the restaurant industry.

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Explore the evolution and impact of catering on restaurants' revenue streams as a strategic response to higher input costs. Learn from successful catering initiatives by various restaurant chains.

Explore how GoTo Foods is leveraging brand unification and technology integration to drive profitability and enhance customer experience across its seven brands.

Explore how Pinstripes Holdings Inc. navigates economic challenges, enhances marketing strategies, expands its reach, and manages financial performance.

Explore how restaurants can attract more consumers by investing in sustainability practices. Learn about the benefits of eco-friendly operations and cost-effective ways to implement sustainable initiatives.

The challenges faced by the restaurant industry in 2024, from inflation to bankruptcies, and the emergence of value strategies. Learn about consumer behavior shifts and what the future holds for 2025.

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The upcoming operational and marketing trends for the restaurant industry in 2025. Learn how operators can adapt to the changing landscape and stay ahead of the competition.