Navigating the Restaurant Supply Chain Amid Tariff Uncertainty
Explore how restaurants are managing their supply chains amidst trade changes and tariffs, impacting costs and operations.
Photo by Jason Leung on Unsplash
Understanding the Impact of Tariffs on Restaurant Industry Supply Chains
The recent tariff fluctuations and trade uncertainties have compelled restaurant chains to assess the potential impacts on their supply chains. With tariffs affecting global trade flows and sourcing costs, companies are strategizing to navigate through these challenges effectively. Uncertainty surrounding tariffs on various goods from countries like Canada, China, and Mexico has forced restaurant businesses to evaluate their procurement and sourcing processes.