How to Calculate Food Costs and Increase Restaurant Profit
Learn how to calculate food cost, control margins, reduce waste, price menu items, and use technology to improve restaurant profit.
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Learn how to calculate food cost, control margins, reduce waste, price menu items, and use technology to improve restaurant profit.
Apr 29, 2026
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Explore the innovative marketing ideas and strategies implemented by Nathan Louer at Jamba under the lens of brand positioning, local marketing, product innovation, and franchise profitability.
Photo by Campaign Creators on Unsplash
Nathan Louer's tenure at Jamba commenced with a strategic focus on reimagining the brand's positioning in the ever-evolving market. Understanding the importance of staying relevant and visible, Louer led the brand towards a new campaign titled 'Hello, Sunshine.' This initiative aimed to showcase Jamba as a brand that boosts customers' brightest selves, emphasizing energy, and fulfillment. By reviving the ethos of offering 'sunshine in a cup,' Jamba sought to engage with a wider audience and set a new tone for its future growth.
Louer's extensive experience in field marketing paved the way for a resurgence of local marketing strategies at Jamba. Utilizing a grassroots approach, the brand focused on community engagement by providing sampling opportunities and personalized product deliveries to neighboring businesses. This hands-on tactic, although labor-intensive, proved essential in rekindling interest among consumers who had not interacted with the brand for years. By going the extra mile and reconnecting on a personal level, Jamba successfully increased brand visibility and customer engagement.
Photo by Campaign Creators on Unsplash
At Jamba, product innovation became a key driver of success under Louer's leadership. Embracing the challenge of offering more than just a 'nice to have' treat, Louer spearheaded the development of new smoothie ingredients and meal replacement bowl options. By aligning with the trend of increased snack consumption, Jamba introduced new products, marketing messages, and adopted a digital-first mindset. Louer's meticulous approach to consumer testing and agile product development resulted in successful launches like the upcoming coffee smoothies, addressing menu gaps and enhancing customer experience.
Louer's strategic initiatives at Jamba also focused on enhancing franchise profitability through cost optimization and strategic partnerships. Recognizing the challenges posed by commodity-driven costs, Louer oversaw transitions to streamline distribution, reduce expenses, and optimize product ingredients without compromising quality. By prioritizing efficient, digital-first store models and exploring nontraditional footprints, Jamba aimed to drive profitability and sustainable growth. Additionally, the co-branding setup with Auntie Anne's provided Jamba with a wider food platform and market presence.