Photo by Unseen Histories on Unsplash
Franchise Frenzy: Cross-Border Growth
A look at how U.S. brands expand through multi-unit deals, cross-border partnerships, and seasoned operators in 2026.
Apr 29, 2026
Photo by Unseen Histories on Unsplash
A look at how U.S. brands expand through multi-unit deals, cross-border partnerships, and seasoned operators in 2026.
Apr 29, 2026
Photo by Erik Mclean on Unsplash
McDonald’s unveils six beverages across 14,000 restaurants on May 6, expanding McCafé with Refresher and crafted sodas and a new store-level beverage specialist role.
Apr 29, 2026
Learn how to write a coffee shop business plan that covers concept, location, menu, finances, branding, marketing, and risk planning.
Apr 27, 2026
Explore marketing strategies for food businesses using reviews, professional photos, SEO, social media, partnerships, events, and catering.
Apr 28, 2026
Photo by shen wenjie on Unsplash
Holiday-driven menu drops fuse nostalgia with wellness, turning menus into living calendars for fast-casual brands.
Apr 28, 2026
Photo by Abdul Raheem Kannath on Unsplash
Susannah Frost named Chick-fil-A President, joining Cliff Robinson as COO to guide domestic expansion and international growth.
Apr 28, 2026
Photo by Moon Bhuyan on Unsplash
Ghost pepper-led promotions redefine autumn menus as chains blend heat, storytelling, and seasonal collaborations to drive foot traffic.
Apr 28, 2026
Photo by Noah Martinez on Unsplash
CAVA rolls out Garlic Ranch Pita Chips with a Steak + Harissa Bowl and a refreshed Rewards program, tying flavor innovation to personalized guest experiences.
Apr 28, 2026
Photo by Kate Trysh on Unsplash
Applebee’s launches Pick 6 Mondays, offering free wings with a $10 purchase when a Pick 6 occurs on Sundays, driving game-day momentum across dine-in and To Go.
Apr 28, 2026
Photo by Stu Moffat on Unsplash
Beatrice Nguyen explores how leadership blends speed, loyalty, and standardized operations to grow Shake Shack while preserving its signature experience.
Apr 28, 2026
Explore the ambitious growth plans of Shake Shack and Papa John’s in the competitive fast-food industry. Learn how these chains are expanding their unit count and market presence.

Shake Shack, known for its premium fast-casual dining experience, has set its sights on an ambitious goal of quadrupling its domestic unit count to reach 1,500 units, all to be company-owned. This strategic move signals the chain's determination to expand its footprint significantly and solidify its position in the fast-food market. By focusing on owning all locations, Shake Shack aims to maintain control over its brand image and customer experience across all outlets.

To facilitate its expansion plans into smaller formats and suburban markets, Shake Shack is prioritizing the improvement of its speed of service and the perception of value offered to customers. By enhancing operational efficiency and streamlining processes, the chain aims to cater to a wider audience while maintaining its high-quality standards. Emphasizing the perceived value of its offerings can help Shake Shack attract and retain customers in new markets where competition is fierce.
Despite facing slowing sales in the previous year, Papa John's, a Louisville-based pizza chain, demonstrated resilience and commitment to growth by adding new restaurants to its portfolio. The recent opening of the 6000th Papa John's restaurant in Pittsburgh showcases the chain's determination to expand its presence and cater to a wide customer base. With the highest number of new locations added in more than a decade, Papa John's is making strategic moves to stay competitive in the fast-food industry.
The fast-food industry witnessed positive momentum in the fourth quarter, with increased traffic and growth, excluding the month of December. This uptick in consumer interest highlights the resilience of fast-food chains and their ability to adapt to changing market dynamics. By staying agile and responsive to consumer preferences, brands like Shake Shack and Papa John's can capitalize on favorable trends to drive expansion and profitability.
In a dynamic market environment, fast-food chains are exploring investment partnerships to fuel their growth strategies. Washington, D.C.-based deli concept Call Your Mother's collaboration with private equity firm Invus signifies a strategic move to secure funding for expansion. Similarly, Invus' past involvement in CAVA Group's funding highlights the importance of strategic investors in driving growth and innovation in the restaurant industry. These partnerships enable chains to scale their operations and enter new markets more efficiently.