everbowl Hires Two Jack in the Box Veterans
everbowl names Anna Gabele Brand President and Natalie Trzcinski COO, pulling both from Jack in the Box to guide its next growth phase.
Sep 18, 2026
everbowl names Anna Gabele Brand President and Natalie Trzcinski COO, pulling both from Jack in the Box to guide its next growth phase.
Sep 18, 2026
Mountain Mike's Pizza hires Jack in the Box veteran Sheena Dougher as CMO to drive national growth while preserving its regional brand identity.
Sep 17, 2026
From fixed costs to contribution margin, learn exactly how to calculate your restaurant's break even point with confidence.
Sep 16, 2026
DoorDash pays $425M for Wonder's campus dining platform and a stake in Wonder, betting on robotic kitchens and institutional foodservice growth.
Sep 16, 2026
Discover the most common reasons restaurants fail, including inconsistent food quality and pricing mistakes, plus practical ways to avoid them.
Sep 16, 2026
Chipotle names former KFC global CEO Sabir Sami to its board as the chain expands into Mexico, Saudi Arabia, and South Korea.
Sep 15, 2026
LeBron James joins Mike's Red Tacos as an investor, backing the birria chain led by Blaze Pizza and Dave's Hot Chicken veteran Bill Phelps.
Sep 15, 2026
Discover practical promotion ideas - time-based deals, loyalty programs, local partnerships, and digital marketing - to boost restaurant foot traffic consistently.
Sep 14, 2026
Practical payroll compliance checklist for restaurant owners covering wage rules, tips, overtime, taxes, deductions, and recordkeeping to reduce legal risk.
Sep 14, 2026
Lucy Brady joins Jamba as president to lead digital-first growth strategy. GoTo Foods restructures leadership to strengthen franchise platform capabilities.
Sep 14, 2026
Unlock Exclusive Access To Webinars, Events, And The Latest News For Free!
Explore how Chili's operational improvements have led to increased sales and efficiency in the restaurant industry. Learn about the impact of the new kitchen display system and TurboChef ovens.
Photo by Tanushree Rao
Chili's recent success in attracting customers and boosting sales can be attributed to a combination of operational enhancements and strategic advertising campaigns. The chain's focus on providing value to its customers has played a significant role in driving traffic, despite challenging economic conditions.
Brinker, the parent company of Chili's, has strategically leveraged advertising to highlight Chili's industry-leading value proposition and encourage customer trial. By comparing Quick Service Restaurant (QSR) menu prices to its own value deals like the 3 For Me meal deal, Chili's has effectively showcased its affordability and quality offerings.
In a bold move, Chili's introduced a video game to engage customers and reinforce its messaging around value. Additionally, the chain creatively spoofed payday lender aesthetics in a recent campaign, emphasizing the cost-effectiveness of dining at Chili's. These innovative marketing strategies have resonated well with consumers, contributing to increased foot traffic and sales.
Photo by Tanushree Rao
The implementation of a new kitchen display system at Chili's has revolutionized its operations by streamlining processes and improving efficiency. By eliminating the need for extensive reference materials in the kitchen, the system has made it easier for staff to find recipes quickly, resulting in faster ticket times.
Chili's decision to replace its traditional conveyor belt ovens with TurboChef double batch ovens has had a transformative impact on its kitchen operations. These state-of-the-art ovens cook food faster and more evenly, leading to improved quality and consistency in dishes served to customers. Moreover, TurboChef ovens are more space-efficient, easier to clean, and offer enhanced reliability compared to their predecessors.