How to Start a Restaurant With No Experience
Learn how to open a restaurant with no experience by planning your concept, budget, location, team, operations, and successful launch.
Aug 19, 2026
Learn how to open a restaurant with no experience by planning your concept, budget, location, team, operations, and successful launch.
Aug 19, 2026
Panera Bread welcomes Andrew Rebhun as Chief Marketing Officer, succeeding Mark Shambura. Learn about his background at CAVA, El Pollo Loco, and McDonald's.
Aug 20, 2026
Payroll advances help restaurant owners give hourly employees earlier access to earned wages while maintaining accurate records, policies, and compliance.
Aug 19, 2026
Taco Bell’s Taylor Montgomery has been appointed as President of Jack in the Box, positioning him to take over as CEO within a year - signaling major shifts for the QSR brand's future.
Aug 20, 2026
Explore the main types of ordering technology restaurants use to improve accuracy, speed, payments, customer convenience, and operational efficiency daily.
Aug 17, 2026
Learn the eight essential steps of the restaurant payroll process, from tracking hours and calculating wages to payments and recordkeeping.
Aug 17, 2026
Discover how restaurant SMS marketing works, from building subscriber lists and creating campaigns to improving engagement and measuring marketing performance.
Aug 14, 2026
The transition of Pizza Hut's CEO, Aaron Powell, marks a pivotal moment for the chain and offers valuable leadership lessons for restaurant owners. Here’s what this executive change could mean for your business.
Aug 17, 2026
Panera Bread welcomes Andrew Rebhun as its new CMO to spearhead strategic brand growth and transformation, bolstering its vision for 2028.
Aug 17, 2026
Learn how to manage cash flow in your restaurant by tracking finances, controlling costs, forecasting needs, and building cash reserves.
Aug 14, 2026
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How Chipotle's NIL deal with USC women's basketball is transforming athlete nutrition through the Real Food for Real Athletes platform.

Chipotle's groundbreaking Name, Image, Likeness (NIL) deal with University of Southern California women’s basketball marks a significant milestone in enhancing athlete nutrition and promoting healthy eating among student-athletes. By partnering with USC, Chipotle is not only supporting the team's performance but also leveraging the players' influence to promote its brand and values.

The collaboration between Chipotle and USC women's basketball is aligned with Chipotle's Real Food for Real Athletes platform, which emphasizes providing athletes at all levels with proper nutrition through real and fresh ingredients. This initiative, launched in 2019, aims to empower athletes to excel by fueling their bodies with quality food choices.
Chipotle's partnership with USC women's basketball goes beyond offering free meals and marketing support. It plays a vital role in enhancing athlete performance by providing convenient, nutritious meal options that aid in post-workout recovery. Moreover, by serving as a hub for team gatherings, Chipotle fosters a sense of camaraderie and teamwork among the players.
In addition to collaborating with USC, Chipotle has extended its athlete partnerships to U.S. men’s and women’s soccer teams, Olympic athletes, and student-athletes at Ohio State University. These alliances underline Chipotle's commitment to promoting athlete nutrition and fostering community engagement through shared values and experiences.
Chipotle's plan to feature USC women's basketball players' go-to orders as digital menu items on its app and website showcases the brand's culinary innovation and customization options. By highlighting athletes' favorite combinations, Chipotle not only enhances its menu offerings but also creates a unique connection between fans and their favorite players.
Through its partnership with USC women's basketball, Chipotle reinforces its brand visibility and loyalty among sports enthusiasts and fans. By associating its name with successful athletic programs like USC, Chipotle strengthens its market presence and resonates with consumers who value health-conscious choices and community engagement.