Portillo’s Appoints Kevin Kalicak Finance Chief
Portillo’s announces industry veteran Kevin Kalicak as its new CFO and Treasurer, underscoring the brand’s growth strategy and financial vision.
Aug 5, 2026
Portillo’s announces industry veteran Kevin Kalicak as its new CFO and Treasurer, underscoring the brand’s growth strategy and financial vision.
Aug 5, 2026
Skye Anderson will lead McDonald's USA as its new president, stepping in to accelerate growth and revive sales. Learn how her leadership could shape the future of the restaurant industry.
Aug 4, 2026
Fast-growing chain HTeaO names franchise veteran Brian Wise as CEO, fueling the brand’s ambitious growth plans and franchisee-first strategy.
Aug 4, 2026
Dave & Buster’s announces Tarun Lal’s retirement as CEO, welcoming Darin Harper to the helm as the brand continues its Back-to-Basics strategy and growth initiatives.
Aug 4, 2026
Explore restaurant payment processing and learn how payments are authorized, settled, secured, reconciled, refunded, disputed, and deposited into business accounts.
Aug 3, 2026
Checkers & Rally’s welcomes Peter Busse as Chief Development Officer, signaling a new era of strategic expansion and franchise support for the quick-service brand.
Aug 4, 2026
Restaurant owners can use this guide to evaluate employee benefits, estimate expenses, define eligibility, manage enrollment, and strengthen staff retention.
Aug 3, 2026
Krispy Kreme announces two key internal promotions, naming Suk Nicholas as Chief Commercial Officer and Lori Suess as Chief People Officer. These appointments signal a continued commitment to innovative growth and people-first strategy.
Aug 3, 2026
Domino's launches a bold campaign offering $5 off digital orders in exchange for customer feedback on its revamped app and website - signaling a new era of guest engagement for restaurant operators.
Aug 3, 2026
This guide explains restaurant accounting, covering revenue, expenses, payroll, inventory, taxes, financial statements, cash flow, and strategies for improving profitability.
Jul 31, 2026
Explore the journey of Gen Z franchisee, Tayler Schreiber, in the restaurant industry and his success with Killer Burger. Learn about the impact of franchisees on the business.
Photo by Robin Stickel
Tayler Schreiber's enticing journey from a Dutch Bros broista to a franchisee at Killer Burger showcases the rising trend of young entrepreneurs taking the reins in the restaurant industry. Starting his career in restaurants at just 15, Schreiber's dedication and work ethic propelled him to become a successful franchise owner before the age of 30.
Photo by Robin Stickel
Schreiber's story highlights the significant role of Gen Z individuals in shaping the future of franchise businesses. With a fresh perspective and an eagerness to learn, younger franchisees like Schreiber bring innovation and dynamism to established brands, driving growth and adaptation in a rapidly evolving market.
Schreiber's experience underscores the importance of adaptability and taking calculated risks in the entrepreneurial landscape. By transitioning from a corporate role to franchise ownership, he exemplifies the entrepreneurial spirit that drives success in the competitive restaurant industry.
Joining forces with Killer Burger, Schreiber found a platform for creative partnership and collaborative growth. The company's unique culture, characterized by a 'punk rock skater' ethos, fosters a spirit of creativity and authenticity, setting it apart in the competitive franchise arena.
Schreiber's future plans reflect the entrepreneurial ambition and flexibility of the new generation of franchisees. With a strategic approach to growth and a willingness to explore diverse opportunities, he embodies the spirit of innovation and adaptability essential for long-term success in the restaurant business.