Learn how social media marketing helps restaurants share food, promote offers, build engagement, measure performance, and turn followers into customers.

Erbert & Gerbert’s welcomes a new CEO to guide strategic operations while doubling down on brand expansion and franchise support - here’s what restaurant leaders can learn.

Taco Bell expands voice AI ordering to nearly 900 locations, boasting streamlined operations and higher employee retention; learn how automation can impact your restaurant’s efficiency and staff satisfaction.

Denny’s brings on restaurant industry veteran Aaron Howard as COO to spearhead turnaround strategy Project Grand Slam and revitalize operations and franchise profitability.

Dairy Queen bets on industry veteran Phil Crawford to accelerate digital transformation and engage new franchisees with advanced restaurant technology. Learn what his leadership means for the future of quick-service success.

Another Broken Egg Cafe introduces a limited-time royalty relief program, offering franchisees up to 8 months of no royalty fees and fueling nationwide expansion opportunities for both newcomers and existing owners.

White Castle and Garage Beer, two Ohio-based favorites, announce a summer collaboration with new promotions and products. Learn how restaurant owners can ride the LTO wave.

Burger King introduces the Loaded Jalapeño and Club Original Chicken Sandwiches, spotlighting innovation in QSR menu development. Restaurant leaders - here’s what you can learn from this latest limited-time offer.

Sweetgreen rolls out a limited-edition Peach & Goat Cheese Salad in collaboration with Alice Waters, celebrating peak seasonal produce and community impact efforts this summer.

Menu optimization helps restaurant owners improve pricing, reduce food waste, promote profitable items, simplify operations, and increase sales using data.