Restaurant Operating Procedures Checklist
Clear operating procedures help restaurants manage opening, closing, food preparation, sanitation, guest service, inventory, staffing, and routine operational reviews effectively.
Aug 21, 2026
Clear operating procedures help restaurants manage opening, closing, food preparation, sanitation, guest service, inventory, staffing, and routine operational reviews effectively.
Aug 21, 2026
Learn how to build a restaurant back office software stack that improves efficiency, integrations, reporting, cost control, and scalability overall.
Aug 21, 2026
Starbucks is making strategic staffing changes, laying off 200+ workers as it restructures operations and prepares for future growth in southern and eastern regions.
Aug 21, 2026
Dog Haus appoints James Field as chief marketing officer and promotes CJ Ramirez to chief experience officer, setting the stage for innovative brand growth and franchisee success in the national restaurant scene.
Aug 21, 2026
Learn how to open a restaurant with no experience by planning your concept, budget, location, team, operations, and successful launch.
Aug 19, 2026
Payroll advances help restaurant owners give hourly employees earlier access to earned wages while maintaining accurate records, policies, and compliance.
Aug 19, 2026
Taco Bell’s Taylor Montgomery has been appointed as President of Jack in the Box, positioning him to take over as CEO within a year - signaling major shifts for the QSR brand's future.
Aug 20, 2026
Panera Bread welcomes Andrew Rebhun as Chief Marketing Officer, succeeding Mark Shambura. Learn about his background at CAVA, El Pollo Loco, and McDonald's.
Aug 20, 2026
Learn the eight essential steps of the restaurant payroll process, from tracking hours and calculating wages to payments and recordkeeping.
Aug 17, 2026
Explore the main types of ordering technology restaurants use to improve accuracy, speed, payments, customer convenience, and operational efficiency daily.
Aug 17, 2026
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Explore Subway's transition in leadership, franchise relations, and the role of value in shaping its future. Learn how catering services could boost profitability.

With the retirement of CEO John Chidsey and the appointment of Carrie Walsh as the interim CEO, Subway is poised for a new chapter in its leadership. Chidsey's tenure has seen significant developments, but the brand faces challenges in a competitive market. Walsh, who has an extensive background as Subway's president of Europe, Middle East, and Africa, brings a fresh perspective to the brand. Her leadership style and strategic vision will play a crucial role in reshaping Subway's trajectory.
Subway's success lies heavily on its franchise model. Building and maintaining strong relationships with franchisees is vital for the brand's growth and sustainability. Effective communication, support, and collaborative decision-making with franchise owners can drive innovation, operational efficiency, and customer satisfaction. As Subway navigates under new leadership, fostering these relationships will be pivotal in executing growth strategies and staying competitive in the evolving market.

Value perception is paramount in the quick-service restaurant industry. Subway must balance quality, price, and customer expectations to remain relevant and attractive to consumers. By delivering consistent value through menu offerings, promotions, and customer experience, Subway can retain and attract a loyal customer base. As the brand charts its direction with new leadership, emphasizing and communicating its unique value proposition will be essential in shaping consumer perceptions.

Catering services present a lucrative opportunity for restaurants, including Subway, to boost revenue streams and enhance profitability. Offering catering options can attract larger orders, catering to events, offices, and gatherings. By providing convenient and quality catering services, Subway can tap into new market segments and increase sales. Leveraging the service channel effectively can not only drive revenue but also improve brand visibility and customer loyalty.