How to Calculate the Right Menu Price for Each Item
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Explore best Areas in Chicago to open a restaurant by matching neighborhood demand, concept type, costs, traffic, and customer behavior.
Jun 17, 2026
BJ's Restaurants has appointed Monika Saxena as brand president, bringing over two decades of experience from LongHorn Steakhouse and Darden Restaurants, where she helped drive 20 consecutive quarters of positive comparable sales growth.
Jun 17, 2026
Blue Bottle Coffee has introduced Kyoto-Style Espresso, a slow-drip cold espresso made without machines, launching across its 152 global locations on June 16 with seven new cold drinks designed specifically for the way modern customers order coffee.
Jun 17, 2026
Hungry Howie's has appointed Jimmy Simonte as Executive Vice President of Marketing, bringing more than 25 years of Domino's experience to the Michigan-born pizza brand as it undergoes a major technology overhaul and prepares to launch a new loyalty programme.
Jun 17, 2026
Starbucks CFO Cathy Smith is transferring her principal accounting officer role to Val Bauduin, who will continue serving as SVP of corporate finance and development while reporting to Smith amid the chain's ongoing turnaround.
Jun 17, 2026
Yum Brands has agreed to sell Pizza Hut through two separate transactions totalling $2.7 billion, with Long Range Capital acquiring the global business for $1.5 billion and Yum China Holdings purchasing the China operations for $1.2 billion.
Jun 16, 2026
Scooter's Coffee is running a buy-one-get-one drink offer from June 19 to 21, available exclusively through its mobile app after 11 a.m.- giving customers three days to treat dad to a free drink this Father's Day weekend.
Jun 16, 2026
A group of Twin Peaks franchisees has been named strategic advisor to the chain's new owners following its sale out of bankruptcy, with a clear path to acquiring the brand outright within the next 12 to 16 months.
Jun 16, 2026
Denny's is launching The Clock's Off Menu on June 24, combining breakfast, lunch, and dinner favorites available any time of day, alongside new Slammin' Meal Deals Under $10 and exciting rewards for new members.
Jun 16, 2026
Explore how Whataburger's operational strategies, menu innovations, and leadership transition are shaping the brand's future in the competitive QSR industry.


With the appointment of Jessica Reicher as the Executive Vice President and Chief Operating Officer, Whataburger has signaled a strategic shift towards focusing on operational efficiency and team development. Reicher's extensive experience in leading operations at major restaurant chains like Arby's positions her well to streamline Whataburger's operational processes and drive consistent service quality across the brand's expanding footprint.
Reicher's track record at Arby's, where she significantly improved sales, customer satisfaction scores, and reduced labor turnover, showcases her ability to implement effective operational strategies that yield tangible results. Her experience at other renowned brands like Red Robin, Fuddruckers, and Pizza Hut International brings a wealth of diverse perspectives to Whataburger's operational framework.

In a competitive market, menu innovation plays a crucial role in attracting and retaining customers. Whataburger's 2025 strategy, which includes introducing meal bundles and premium beverages, reflects a nuanced approach to meet evolving consumer preferences. By offering value-driven meal bundles and trendy drink options, Whataburger aims to enhance customer engagement and drive traffic during key dayparts.

Debbie Stroud's promotion to CEO and Jessica Reicher's appointment mark a significant leadership transition at Whataburger. With Ed Nelson's retirement, the brand is entering a new phase under fresh leadership. Stroud's successful stewardship, evident from the chain's continuous growth and market expansions, sets a solid foundation for Reicher to build on. This transition underscores Whataburger's commitment to nurturing top talent and ensuring a seamless evolution.