Photo by shen wenjie on Unsplash
Seasonal Frenzy Reshapes Fast-Casual
Holiday-driven menu drops fuse nostalgia with wellness, turning menus into living calendars for fast-casual brands.
Apr 28, 2026
Photo by shen wenjie on Unsplash
Holiday-driven menu drops fuse nostalgia with wellness, turning menus into living calendars for fast-casual brands.
Apr 28, 2026
Photo by Abdul Raheem Kannath on Unsplash
Susannah Frost named Chick-fil-A President, joining Cliff Robinson as COO to guide domestic expansion and international growth.
Apr 28, 2026
Photo by Moon Bhuyan on Unsplash
Ghost pepper-led promotions redefine autumn menus as chains blend heat, storytelling, and seasonal collaborations to drive foot traffic.
Apr 28, 2026
Photo by Noah Martinez on Unsplash
CAVA rolls out Garlic Ranch Pita Chips with a Steak + Harissa Bowl and a refreshed Rewards program, tying flavor innovation to personalized guest experiences.
Apr 28, 2026
Photo by Kate Trysh on Unsplash
Applebee’s launches Pick 6 Mondays, offering free wings with a $10 purchase when a Pick 6 occurs on Sundays, driving game-day momentum across dine-in and To Go.
Apr 28, 2026
Photo by Stu Moffat on Unsplash
Beatrice Nguyen explores how leadership blends speed, loyalty, and standardized operations to grow Shake Shack while preserving its signature experience.
Apr 28, 2026
Photo by tommao wang on Unsplash
Freddy’s expands with a 23,000-sq-ft Training & Innovation Center to boost franchise profitability and unit growth toward 800+ by 2026.
Apr 28, 2026
Photo by Shourav Sheikh on Unsplash
Chapter 11 roils EYM’s Pizza Hut footprint, with auctions and asset sales reordering stores across IL, WI, IN, GA, and SC.
Apr 28, 2026
Photo by Adolfo Félix on Unsplash
How AI-enabled training, robotics, and crypto rewards are reshaping guest experience and workforce in modern restaurants.
Apr 28, 2026
Photo by Meghan Rodgers on Unsplash
Candace Nelson headlines CREATE 2024 in Nashville, sharing her journey from finance to Sprinkles and Pizzana, with practical roadmaps for growth-minded restaurateurs.
Apr 28, 2026
Todd Penegor is appointed CEO to guide Papa John’s through Back to Better 2.0, elevating data-driven growth, marketing investment, and international expansion.
On a cadence of corporate recalibration, Papa John’s unveiled a transition that felt both ceremonial and strategic. Todd Penegor stepped into the role of President and Chief Executive Officer, ushering the brand toward its next growth act. The move follows months of board deliberation, underscoring a commitment to continuity while sharpening the focus on execution. With Ravi Thanawala serving as Interim CEO from March 2024 and Rob Lynch departing to pursue another opportunity, the handoff was achieved with deliberate calm. The question, now, is how Penegor will translate promise into momentum:
I am honored to serve as Chief Executive Officer of Papa Johns and work with the Board, our dedicated team members and franchisees to usher in the Company's next chapter. said Todd Penegor. This sentiment, echoed by the board, signals a blend of proven leadership with a fresh growth agenda. The transition, made with considered calm, invites the next pages to translate leadership into action and strategy into cadence:
Todd Penegor arrives with more than two decades of leadership in consumer brands, notably as The Wendy's Company’s President and Chief Executive Officer from 2016 to 2024, after a period as Wendy’s CFO. His background also includes senior roles at Kellogg and Ford, giving him a track record in scaling franchised networks, driving profitability, and leading digital transformations. The board’s appointment followed an extensive search described as aimed at unlocking the brand’s full potential and accelerating growth. As part of that narrative, the chair highlighted Penegor’s ability to build teams, scale franchised operations, and foster trusted partnerships.