Dave Shula Returns as President of Shula's Restaurant Group
Dave Shula rejoins Shula's Restaurant Group as president, leading growth into Palm Beach Gardens and a 2027 Thomasville, Georgia expansion.
Sep 23, 2026
Dave Shula rejoins Shula's Restaurant Group as president, leading growth into Palm Beach Gardens and a 2027 Thomasville, Georgia expansion.
Sep 23, 2026
McDonald's commits $8.5 billion through 2036 to modernize restaurants, boost cash flow by $100,000 per store, and grow chicken and beverage sales.
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WKS Restaurant Group promotes Jay Spongberg to president and COO after he helped grow the company from 65 to 382 restaurants over 16 years.
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Sep 23, 2026
Meritage Hospitality's Chapter 11 filing pulls 5% of Wendy's U.S. stores into bankruptcy, exposing cracks in franchising's bigger-is-safer bet.
Sep 21, 2026
Jack in the Box names Rachel Ruggeri to its board as Michael Murphy retires, amid a CEO transition and deal with investor GreenWood.
Sep 21, 2026
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Explore the prevalence of workplace sexual harassment in the restaurant industry and recent lawsuits against major chains, including Chuck E. Cheese.
Photo by Tim Toomey
Workplace sexual harassment is a serious issue that can have profound effects on employees, workplace morale, and the overall reputation of a business. In the restaurant industry, where employees often work in close quarters and interact with customers regularly, the risk of harassment is particularly high. It can create a hostile work environment, leading to emotional distress, decreased productivity, and high turnover rates.
The recent cases of workplace sexual harassment at Chuck E. Cheese have shed light on the pervasive nature of such misconduct in the restaurant sector. The allegations made by employees, including inappropriate behavior, unwanted physical contact, and grooming tactics, highlight the vulnerabilities faced by workers, especially young employees. The lawsuits against Chuck E. Cheese and other major chains signal a pressing need for companies to address and prevent harassment within their establishments.
The legal actions taken against restaurant chains like Chuck E. Cheese, Taco Bell, Subway, and McDonald's franchisees underscore the importance of corporate responsibility in safeguarding employee welfare. Failure to address workplace sexual harassment not only results in costly lawsuits but also tarnishes the brand's image and erodes customer trust. Employers have a duty to provide a safe and respectful work environment for all staff members, and swift action must be taken to investigate and mitigate instances of harassment.
To combat workplace sexual harassment effectively, restaurants must implement robust policies and training programs that educate staff on appropriate conduct, reporting procedures, and intervention strategies. Creating a culture of accountability where all employees feel empowered to speak up against harassment is crucial in fostering a safe and inclusive workplace. Management must lead by example, swiftly addressing any complaints and taking decisive action to prevent future incidents.
Photo by Tim Toomey