Restaurant Operating Procedures Checklist
Clear operating procedures help restaurants manage opening, closing, food preparation, sanitation, guest service, inventory, staffing, and routine operational reviews effectively.
Aug 21, 2026
Clear operating procedures help restaurants manage opening, closing, food preparation, sanitation, guest service, inventory, staffing, and routine operational reviews effectively.
Aug 21, 2026
Learn how to build a restaurant back office software stack that improves efficiency, integrations, reporting, cost control, and scalability overall.
Aug 21, 2026
Dog Haus appoints James Field as chief marketing officer and promotes CJ Ramirez to chief experience officer, setting the stage for innovative brand growth and franchisee success in the national restaurant scene.
Aug 21, 2026
Starbucks is making strategic staffing changes, laying off 200+ workers as it restructures operations and prepares for future growth in southern and eastern regions.
Aug 21, 2026
Learn how to open a restaurant with no experience by planning your concept, budget, location, team, operations, and successful launch.
Aug 19, 2026
Payroll advances help restaurant owners give hourly employees earlier access to earned wages while maintaining accurate records, policies, and compliance.
Aug 19, 2026
Taco Bell’s Taylor Montgomery has been appointed as President of Jack in the Box, positioning him to take over as CEO within a year - signaling major shifts for the QSR brand's future.
Aug 20, 2026
Panera Bread welcomes Andrew Rebhun as Chief Marketing Officer, succeeding Mark Shambura. Learn about his background at CAVA, El Pollo Loco, and McDonald's.
Aug 20, 2026
Explore the main types of ordering technology restaurants use to improve accuracy, speed, payments, customer convenience, and operational efficiency daily.
Aug 17, 2026
Learn the eight essential steps of the restaurant payroll process, from tracking hours and calculating wages to payments and recordkeeping.
Aug 17, 2026
Unlock Exclusive Access To Webinars, Events, And The Latest News For Free!
Learn about the appointment of Kevin Carroll as the new COO of Qdoba and his extensive experience in the restaurant industry.
Photo by Pablo Merchán Montes
Photo by Pablo Merchán Montes
Qdoba, the renowned fast-casual Mexican restaurant chain, made headlines recently by announcing Kevin Carroll as their new Chief Operating Officer. Carroll, previously serving as the COO of Applebee's Neighborhood Grill & Bar, brings a wealth of experience and expertise to his new role at Qdoba. This strategic decision by Qdoba signifies the brand's commitment to growth and operational excellence in the highly competitive restaurant industry.
Photo by Pablo Merchán Montes
John Cywinski, CEO of Qdoba, expressed immense enthusiasm about Carroll joining the Qdoba family, highlighting Carroll's exceptional leadership qualities and his esteemed reputation within the restaurant sector. Carroll's extensive background, including his tenure as COO at Applebee's and senior vice president of operations at Chili's Grill & Bar, demonstrates his ability to drive operational success and elevate brands to new heights.
With Qdoba aiming to double its footprint, Kevin Carroll's appointment as COO is a strategic move to bolster the brand's expansion efforts. Carroll's previous experience in operational roles for established restaurant chains positions him as a valuable asset in steering Qdoba towards increased growth and market presence. His proven track record of transformative leadership aligns with Qdoba's vision for future development.
Photo by Pablo Merchán Montes
Carroll's transition from Applebee's to Qdoba signifies a shift towards leveraging his operational expertise to propel Qdoba's success. His strong operational acumen and strategic vision are expected to drive innovation and operational efficiencies within the Qdoba brand. This move underscores Qdoba's dedication to attracting top talent to drive organizational excellence.