How to Calculate the Right Menu Price for Each Item
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Explore best Areas in Chicago to open a restaurant by matching neighborhood demand, concept type, costs, traffic, and customer behavior.
Jun 17, 2026
BJ's Restaurants has appointed Monika Saxena as brand president, bringing over two decades of experience from LongHorn Steakhouse and Darden Restaurants, where she helped drive 20 consecutive quarters of positive comparable sales growth.
Jun 17, 2026
Blue Bottle Coffee has introduced Kyoto-Style Espresso, a slow-drip cold espresso made without machines, launching across its 152 global locations on June 16 with seven new cold drinks designed specifically for the way modern customers order coffee.
Jun 17, 2026
Hungry Howie's has appointed Jimmy Simonte as Executive Vice President of Marketing, bringing more than 25 years of Domino's experience to the Michigan-born pizza brand as it undergoes a major technology overhaul and prepares to launch a new loyalty programme.
Jun 17, 2026
Starbucks CFO Cathy Smith is transferring her principal accounting officer role to Val Bauduin, who will continue serving as SVP of corporate finance and development while reporting to Smith amid the chain's ongoing turnaround.
Jun 17, 2026
Yum Brands has agreed to sell Pizza Hut through two separate transactions totalling $2.7 billion, with Long Range Capital acquiring the global business for $1.5 billion and Yum China Holdings purchasing the China operations for $1.2 billion.
Jun 16, 2026
Scooter's Coffee is running a buy-one-get-one drink offer from June 19 to 21, available exclusively through its mobile app after 11 a.m.- giving customers three days to treat dad to a free drink this Father's Day weekend.
Jun 16, 2026
A group of Twin Peaks franchisees has been named strategic advisor to the chain's new owners following its sale out of bankruptcy, with a clear path to acquiring the brand outright within the next 12 to 16 months.
Jun 16, 2026
Denny's is launching The Clock's Off Menu on June 24, combining breakfast, lunch, and dinner favorites available any time of day, alongside new Slammin' Meal Deals Under $10 and exciting rewards for new members.
Jun 16, 2026
Explore the journey of Jennifer Dunn, a successful franchisee, and how her dedication and hands-on approach led to her remarkable success.
Photo by Mike Petrucci
Jennifer Dunn's journey into franchising is a tale of transformation and empowerment. With over 15 years of experience in the hospitality industry, including a prominent role as a director of operations at a renowned barbecue restaurant, Dunn's deep-rooted passion for the industry set the stage for her next chapter in the business world.
Photo by Mike Petrucci
When Dunn was presented with the opportunity to buy a Goodcents franchise, she initially hesitated due to her lack of prior consideration for such a venture. Despite her initial reservations, the strong brand appeal and the support system offered by the Goodcents corporate team became the catalysts for her leap into the world of franchising.
Photo by Mike Petrucci
Dunn's hands-on leadership style, honed through her operational background, proved instrumental in her success as a franchisee. By actively engaging with her frontline staff and leading by example, Dunn not only fostered a culture of excellence within her store but also built strong customer relationships that drove her business growth.
Dunn's unwavering dedication to her store and her customers became evident even in challenging times. Following a health setback, Dunn's resilience shone through as she returned to work after a brief rest, showcasing her commitment to her business and her community.
Within a year of joining the Goodcents franchise, Dunn's outstanding performance was recognized with the prestigious Franchisee of the Year title. This accolade not only highlighted Dunn's exceptional work ethic and customer service but also underscored the rewards of dedication and focus in the franchise industry.
Photo by Mike Petrucci
For Dunn, franchising not only provided a path to business success but also symbolized empowerment and independence. By thriving as a single woman in the franchising world, Dunn sets a powerful example for her daughter and future generations, showcasing the possibilities of self-reliance and fulfillment through entrepreneurial endeavors.