How to Calculate the Right Menu Price for Each Item
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Learn how to calculate menu price by analyzing ingredient costs, labor, overhead, demand, and contribution margin for stronger restaurant profits.
Jun 17, 2026
Explore best Areas in Chicago to open a restaurant by matching neighborhood demand, concept type, costs, traffic, and customer behavior.
Jun 17, 2026
BJ's Restaurants has appointed Monika Saxena as brand president, bringing over two decades of experience from LongHorn Steakhouse and Darden Restaurants, where she helped drive 20 consecutive quarters of positive comparable sales growth.
Jun 17, 2026
Blue Bottle Coffee has introduced Kyoto-Style Espresso, a slow-drip cold espresso made without machines, launching across its 152 global locations on June 16 with seven new cold drinks designed specifically for the way modern customers order coffee.
Jun 17, 2026
Hungry Howie's has appointed Jimmy Simonte as Executive Vice President of Marketing, bringing more than 25 years of Domino's experience to the Michigan-born pizza brand as it undergoes a major technology overhaul and prepares to launch a new loyalty programme.
Jun 17, 2026
Starbucks CFO Cathy Smith is transferring her principal accounting officer role to Val Bauduin, who will continue serving as SVP of corporate finance and development while reporting to Smith amid the chain's ongoing turnaround.
Jun 17, 2026
Yum Brands has agreed to sell Pizza Hut through two separate transactions totalling $2.7 billion, with Long Range Capital acquiring the global business for $1.5 billion and Yum China Holdings purchasing the China operations for $1.2 billion.
Jun 16, 2026
Scooter's Coffee is running a buy-one-get-one drink offer from June 19 to 21, available exclusively through its mobile app after 11 a.m.- giving customers three days to treat dad to a free drink this Father's Day weekend.
Jun 16, 2026
A group of Twin Peaks franchisees has been named strategic advisor to the chain's new owners following its sale out of bankruptcy, with a clear path to acquiring the brand outright within the next 12 to 16 months.
Jun 16, 2026
Denny's is launching The Clock's Off Menu on June 24, combining breakfast, lunch, and dinner favorites available any time of day, alongside new Slammin' Meal Deals Under $10 and exciting rewards for new members.
Jun 16, 2026
Explore the recent changes and decisions made by Starbucks, Hy-Vee, and Riko's Pizza in the restaurant industry.

Starbucks, a pioneer in the coffee industry, is considering restructuring its global support center teams to enhance operational efficiency. The CEO's message about potential job cuts has sparked discussions about the company's efforts to streamline its operations. This move aligns with Starbucks' continuous drive to adapt to changing consumer behaviors and market dynamics.
The possible job cuts at Starbucks signify a strategic shift to ensure sustained competitiveness and agility in the industry. By reorganizing its support center teams, Starbucks aims to realign resources, reduce redundancies, and enhance decision-making processes. While this decision may raise concerns among employees, it reflects Starbucks' commitment to long-term sustainability and growth.
Hy-Vee's decision to terminate its association with Wahlburgers marks a significant development in the restaurant landscape. The closure of 79 Wahlburgers locations within Hy-Vee stores underscores the importance of strategic partnerships in driving business performance. Hy-Vee's pivot to introduce its Market Grill concept showcases the company's focus on meeting evolving consumer preferences and optimizing its store offerings.

The shift away from Wahlburgers by Hy-Vee reflects a strategic realignment to maximize revenue streams and improve customer engagement. While the closures may affect the overall unit count of Wahlburgers, it presents an opportunity for Hy-Vee to revamp its dining options and create a distinct culinary experience for its patrons. This decision underscores the competitive nature of the restaurant industry and the need for continuous innovation.

Riko's Pizza's appointment of Carl Bachmann as President and Chief Operating Officer signifies a pivotal moment for the company. Bachmann's extensive experience in leading renowned foodservice brands positions him as a strategic asset for Riko's Pizza's growth trajectory. His background in overseeing various restaurant chains underscores Riko's Pizza's commitment to operational excellence and customer satisfaction.
With Carl Bachmann at the helm, Riko's Pizza is poised to navigate the competitive restaurant landscape with innovation and efficiency. Bachmann's track record of driving operational excellence and strategic growth strategies aligns with Riko's Pizza's vision for expansion and market differentiation. His appointment is a testament to the company's dedication to delivering high-quality dining experiences and driving sustainable business outcomes.