Dunkin joins the 10,000-store club with a beverage-first strategy, Next-Gen operations, afternoon pilots, loyalty resets, and a density lens that hints at what comes next.

California's 2024 PAGA reforms curb abuse and streamline workplace claims, balancing worker protections with clearer compliance guardrails for employers.

A warm, expert look at how tech upgrades and value-focused moves are steering Outback and peers toward a rebound in a softer dining landscape.

Under Wonder, Grubhub scales past 415,000 merchants and moves beyond delivery by integrating Claim’s automatic cash-back for dine-in and pickup, backed by fresh capital and a tighter operating model.

GoTo Foods blends seven iconic brands to push snacking as a growth engine, expanding dayparts, off-premise channels, and co-branding.

Mark Graff steps in as CFO to anchor Red Robin's First Choice turnaround with disciplined financial leadership.

A refined look at how daily industry briefs distill leadership moves, partnerships, and chef-led concepts shaping modern foodservice.

IHOP pairs limited-time AYCE pancakes, a 2x2x2 combo, and retail syrup launches with Kraft Heinz to address budget pressures.

Pancheros teams with Mex Midwest for a three-unit Midwest push, anchored in community partnerships and a digital-first approach.

Over 22,000 peanut butter products recalled across 40 states due to blue plastic contamination. Critical updates for restaurant owners and food operators.